A young couple travels to a secluded island to eat at an exclusive restaurant where the chef has prepared an extravagant menu. What they don't know is tonight's clientele have been selected for a specific reason, and they are all involved in the spectacle he intends to perform.

Provides instructions for creating several different tea parties, with themes like a family tea, a garden tea party, and a musical tea party. Includes recipes, decorating ideas, games and activities.

Former NASA astronaut Terry Virts offers an insider's guide to astronauting-- a behind-the-scenes look at the training, the basic rules, lessons, and procedures of space travel, including how to deal with a dead body in space, what it's like to film an IMAX movie in orbit, what exactly to do when nature calls, and much more.

Presents themed recipes for celebrating American holidays throughout the year, in a volume that recommends molten lava cakes for Valentine's Day, mini reubens for St. Patrick's Day, and Thanksgiving turducken.

"From beloved writer and cook Amy Thielen comes a year of inventive recipes and twenty menus for the "let's do it at my house" set-and those who aspire to it. In her much-anticipated follow-up to The New Midwestern Table, Amy writes, "no one will ever care about the food as much as you and I do." Company will have you rethinking the way you entertain, throwing dinner parties that are less formal, more frequent, and as fun for the cook as for the guests....